Kolkata: Taj City Centre Newtown, Kolkata, in collaboration with Gormei, is set to bring an extraordinary gastronomic journey to the City of Joy, featuring the celebrated Cambodian culinary artist Chef Nak (Rotanak Ros). The exclusive dining event, scheduled for July 27, 2025 at Shamiana, promises an unforgettable immersion into the authentic flavours and heritage of Cambodian cuisine.
Renowned for her dedication to preserving Cambodia’s rich culinary traditions, Chef Nak has curated a special menu that blends timeless royal recipes with soulful home-style cooking. Guests will savour signature Cambodian dishes such as Fish Ceviche, Nam Banh Chok Numya, Fish Amok, Pomelo Salad, Tiny Shrimp Fritters, Traditional Khmer Papaya Salad, Chef Nak’s Village Soup, Natang Kai, and her signature Charcoal Grilled Mekong Grey Fish.
Sharing her excitement, Chef Nak said,
“It is a true joy to bring the vibrant flavours of authentic Cambodian cuisine to the City of Joy. From treasured royal recipes to soulful home-cooked dishes, each creation is a celebration of heritage, love, and legacy.”
Shivani Kochhar, Hotel Manager, Taj City Centre Newtown, Kolkata, added,
“We are thrilled to collaborate with Chef Nak to present Kolkata’s diners with an unparalleled Cambodian culinary journey. Her passion for showcasing the unique cultural heritage of Cambodian cuisine aligns perfectly with our vision of creating memorable dining experiences.”
Meal Pricing:
- INR 3,500 (with select beverages)
- INR 3,000 (with soft beverages)
This exclusive event is a must-attend for food enthusiasts eager to explore the distinct and delicate flavours of Cambodian gastronomy.
